Tag Archives: angel food

#40 Maple Pecan Chiffon Cake with Brown Butter Icing

Apparently I have been behind with blogging! I made this cake over three weeks ago but it is still fresh in my mind.  Here is where I made a mistake. I forgot to fold the chopped pecans into the batter, … Continue reading

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#32 Daffodil Cake

This cake is called Daffodil cake because it is yellow and white. You are supposed to drop the two different colored batters into the pan so that when it comes out it looks kinda like a daffodil, hence the name. … Continue reading

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#27 Chocolate Chiffon Cake with Chocolate Whipped Cream

This is my first cake on my own with little Georgie. I had it pretty easy this time round. He was fast asleep when I needed to get ingredients so dad watched him while I ran to the store. He … Continue reading

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#5 Angel Cake with Chocolate and Orange Freckles

Tuesday became errand-day this week instead of cake-making day because the recipe says that this cake is best served within 12 hours of cooling. Since I planned on bringing this cake to my church (House of Providence) community group Wednesday … Continue reading

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#2 The Harvey Wallbanger

Here is cake #2, The Harvey Wallbanger! This one was much less involved than the Buttersctoch Cream Roll-Up, but required a unique ingredient; a liquor called Galliano. It is Italian and has herb and vanilla flavors. Since I had never … Continue reading

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